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1) Fold and place the filter paper neatly at the lined part. Then place the equipment on the cup or jug where you will put the coffee and heat the filter paper. In this way, you will prevent the taste of paper and the cooling of your coffee.

2) One person needs 18 g of coffee and 250 ml of water. Add the coffee and gently shake the equipment to level it.

3) Add about 50 ml of water and wait 30 seconds. In this way, your coffee will be more aromatic. Gently pour the remaining water over the coffee without touching the paper.


4) Your coffee is ready in 3 minutes.

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